Wine Grape Vines for Sale | Burnt Ridge Nursery

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Wine Grapes

Wine grapes typically have smaller berries than eating grapes and are very juicy with interesting complex flavors. While selected for their wine quality, many make very delicious and unique juices as well.

LISTED IN THE ORDER OF RIPENING.

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Item # Image Description Price

NSGROKA

OKANOGAN RIESLING WHITE GRAPE (Vitis spp.)

Earlier ripening than white Riesling with greater hardiness and better disease resistance. Very productive of medium large berries in small tight clusters. Okanogan Riesling Grape can be used for wine, juice and fresh eating. Canadian selection. Zone 4-9.

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NSGRFRAN

CABERNET FRANC RED WINE GRAPE (Vitis spp.)

Great French red wine grape, resembles Cabernet Sauvignon, but more winter hardy and earlier ripening. Cabernet Franc Grape needs a long growing season and can have disease issues in humid summer climates. Zone 7-9.

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NSGRPIN71

PINOT NOIR 71 RED WINE GRAPE (Vitis vinifera)

Classic red wine grape of Burgundy, France. Does best in Washington, Oregon, and Northern California. Pinot Noir # 71 Grape is the earliest clone of the Pinot Noir with the potential to ripen in Western Washington.

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NSGRMUS

MUSCAT OTTONEL WHITE WINE GRAPE (Vitis vinifera)

Yellow grapes in medium sized clusters with a wonderful, rich muscat flavor. Muscat Ottonel grapes can be used for fresh eating and for wine.

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NSGRMARQ

MARQUETTE RED WINE GRAPE (Vitis sp.)

Marquette Grape makes excellent red wine or grape juice with a very high sugar content, ripeing very early. This American hybrid is descended from Pinot Noir but is much more winter hardy, to -36° F. Marquette Grape is noted also for disease resistance to mildew and black rot. A patented University of Minnesota introduction.

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