NSEPEAR
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EARLY GOLD EUROPEAN PEAR (Pyrus ussuriensis) |
Small, sweet fruits are very early ripening and crispy. Early Gold European pear is fireblight resistant. Self-pollinating, though yield can be increased with another variety. |
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NSEPMOO
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MOONGLOW EUROPEAN PEAR (Pyrus communis) |
Medium large, good quality yellow skinned, white fleshed fruit with a red blush. Moonglow European Pear is very productive and highly fireblight resistant. Early ripening and quick to start bearing for a European pear. Zone 4-9. |
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NSEPORC
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ORCAS EUROPEAN PEAR (Pyrus communis) |
Large yellow pear with a red blush. Flavorful all purpose variety with good scab resistance. Early mid-season ripening. Orcas European Pear originated in Orcas Island, WA. |
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NSEPURE
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URE EUROPEAN PEAR (Pyrus ussuriensis) |
Greenish yellow fruit. It is especially sweet and juicy, great for eating and canning. Ure European Pear is from Manitoba, Canada. Resistant to fireblight. Hardy to Zone 2. |
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NSEPSUM
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SUMMER CRISP EUROPEAN PEAR (pyrus sp) |
Midsize, sweet fruits, similar to the crispness of Asian Pears. Summer Crisp fruit keeps for several months. Fireblight resistant. Minnesota origin. Zone 4. |
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NSEPRES
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RESCUE EUROPEAN PEAR (Pyrus communis) |
Large yellow skinned pear with a red blush. Rescue European Pear fruits are sweet, juicy, and very productive. September ripening. Can keep until December. Scab resistant. |
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NSEPBAR
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BARTLETT EUROPEAN PEAR (Pyrus communis) |
The industry standard for canning and for fresh eating. The fruit of Bartlett European Pear is juicy and sweet and a reasonable keeper. Ripens in September. Tree is compact and very productive but not very disease resistant. Zone 5-9. |
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NSEPWAR
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WARREN EUROPEAN PEAR (Pyrus communis) |
Sweet, juicy, flavorful green skinned fruits, mid-season ripening, good keeper. Warren European Pear was discovered in Mississippi and adapted to the humid South, yet hardy to Michigan. Resistant to fireblight. Zone 5-9. |
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NSEPFLEM
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FLEMISH BEAUTY EUROPEAN PEAR (Pyrus Communis) |
Flemish Beauty produces a large round yellow skinned fruit, blushed red, with very fragrant and flavorful, juicy sweet flesh. Quick to bear, vigorous, productive and unusually hardy to zone 3. Originally from Belgium, around 1830. |
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NSEPSEC
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SECKEL EUROPEAN PEAR (Pyrus communis) |
Known as "the sugar pear" for its extremely sweet and highly flavored, aromatic fruit. Excellent as a dessert pear, sweet as candy when dried, and also used for canning. Seckel European Pear is a self fertile variety in warmer parts of the country. In the North, it may require cross pollination to bear well. Large crops of small yellow/brown fruit on a naturally semi-dwarf tree. Resistant to fireblight but scab susceptible. Hardy and widely adapted. Zone 4-9. |
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NSASMAX
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MAXIE PEAR (Pyrus sp.) |
A cross between Nijesseiki Asian Pear and Red Bartlett. Maxie Pear produces a reddish skinned crisp, sweet, juicy and fragrant fruit. Scab resistant. |
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NSEPGOL
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GOLDEN SPICE EUROPEAN PEAR (Pyrus communis) |
Small yellow skinned fruit with red blush. Pleasant spicy flavor for fresh eating or canning. Golden Spice is a uniquely hardy Minnesota European Pear selection grafted onto hardy Pyrus ussuriensis rootstock. Fireblight resistant. Hardy to Zone 2. |
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