NSEPUBI
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NSEPEAR
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| EARLY GOLD EUROPEAN PEAR (Pyrus ussuriensis) |
| Small, sweet fruits are very early ripening and crispy. Early Gold European pear is fireblight resistant. Self-pollinating, though yield can be increased with another variety. |
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NSEPMOO
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| MOONGLOW EUROPEAN PEAR (Pyrus communis) |
| Medium large, good quality yellow skinned, white fleshed fruit with a red blush. Moonglow European Pear is very productive and highly fireblight resistant. Early ripening and quick to start bearing for a European pear. Zone 4-9. |
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NSEPRES
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| RESCUE EUROPEAN PEAR (Pyrus communis) |
| Large yellow skinned pear with a red blush. Rescue European Pear fruits are sweet, juicy, and very productive. September ripening. Can keep until December. Scab resistant. |
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NSEPBAR
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| BARTLETT EUROPEAN PEAR (Pyrus communis) |
| The industry standard for canning and for fresh eating. The fruit of Bartlett European Pear is juicy and sweet and a reasonable keeper. Ripens in September. Tree is compact and very productive but not very disease resistant. Zone 5-9. |
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NSEPORC
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| ORCAS EUROPEAN PEAR (Pyrus communis) |
| Large yellow pear with a red blush. Flavorful all purpose variety with good scab resistance. Early mid-season ripening. Orcas European Pear originated in Orcas Island, WA. |
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NSEPSEC
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| SECKEL EUROPEAN PEAR (Pyrus communis) |
| Known as "the sugar pear" for its extremely sweet and highly flavored, aromatic fruit. Excellent as a dessert pear, sweet as candy when dried, and also used for canning. Seckel European Pear is a self fertile variety in warmer parts of the country. In the North, it may require cross pollination to bear well. Large crops of small yellow/brown fruit on a naturally semi-dwarf tree. Resistant to fireblight but scab susceptible. Hardy and widely adapted. Zone 4-9. |
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NSEPBOS
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| BOSC EUROPEAN PEAR (Pyrus communis) |
| Firm, brown winter pear with narrow neck. Highly aromatic, excellent flavor. A very old variety introduced from Belgium in 1807. Good fresh, dried, or cooked. Very good keeper - up to six months. Zone 5-9. Best pollinators for Bosc Europearn pear are Comice, Orcas, or Shipova. |
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NSEPCOM
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| COMICE EUROPEAN PEAR (Pyrus communis) |
| Large juicy yellow/green fruits, ripening in fall. Comice European Pear has long been the standard of excellence with which to compare other varieties. Fire blight resistant. Zone 5-9. Best pollinators: Bosc, Orcas, Shipova. |
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NSASMAX
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| MAXIE PEAR (Pyrus sp.) |
| A cross between Nijesseiki Asian Pear and Red Bartlett. Maxie Pear produces a reddish skinned crisp, sweet, juicy and fragrant fruit. Scab resistant. |
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NSEPSHI
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| SHIPOVA (SORBOPEAR) (Pyrus communis x Aria edulis) |
| A unique cross between European Pear and Mt. Ash. Produces a highly fragrant and delicious 2-3" fruit in August. Bright yellow fruits contrast with silvery foliage. Zone 4-9. Best pollinators: Bosc, Comice, Orcas. Somewhat self fruitful.
A unique cross between European pear and common whitebeam (Aria edulis). Produces a highly fragrant and delicious 2-3" fruit in August or September. Bright yellow fruits contrast with silvery foliage. Shipova originated in France in the 1600s and has propagated by grafting ever since. Formerly known as Sorbopyrus. Best pollinators are Bosc, Comice, Orcas. Somewhat self-fruitful. Formerly known as Sorbopyrus. Zone 4-9. |
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NSEPYEL
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| YELLOW HUFFCAP PERRY PEAR (Pyrus communis) |
| Very flavorful juicy fruits are low tannin, high acid, and productive. Very high in vitamin C levels. Yellow Huffcap Perry Pear makes an excellent beverage when juiced. |
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