One of the best tasting of all apples. Crisp, tart and juicy when first harvested, they improve and taste sweeter a few weeks after harvest and will keep for 4 months. Small to medium sized fruits with yellow/green skin covered in brown russeting. Flesh is yellow and fragrant. Used for dessert and sauce and makes a fine cider. Ashmead's Kernal Apple tree have some resistance to scab and mildew. An English variety from the early 1700's. Zone 3. |