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Grape
All grapes are 1 or 2 year certified. Seeded grapes are used for juice, jelly and fresh eating. Wine grapes typically have smaller berries than eating grapes and are very juicy with interesting complex flavors. While selected for their wine quality, many make very delicious and unique juices as well. They are listed in the order of ripening. The table grapes are listed first and the wine grapes are listed second. Wine grapes typically have smaller berries than eating grapes and are very juicy with interesting complex flavors. While selected for their wine quality, many make very delicious and unique juices as well.

INTERLAKEN GRAPE (Vitis spp.)
White seedless dessert grape of exceptional flavor. Medium berries, loose clusters, earliest ripening. Make great raisins. Hardy to minus 15°F.
Product ID: NSGRINT
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INTERLAKEN GRAPE (Vitis spp.)
HIMROD GRAPE (Vitis spp.)
Nearly identical to Interlaken, but grapes are slightly larger & about a week later to ripen. Hardiest of the white seedless grapes. Zone 5-10, hardy to -20° F.
Product ID: NSGRHIM
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HIMROD GRAPE (Vitis spp.)
EINSET GRAPE (Vitis spp.)
Small to medium sized clusters of bright red seedless grapes with a wonderful strawberry like flavor. Ripens early mid season. From NY. Keeps well & disease resistant. Dislikes excess fertility or heavy soils. Zone 6-9.
Product ID: NSGREIN
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EINSET GRAPE (Vitis spp.)
CANADICE GRAPE (Vitis spp.)
Medium sized, seedless, sweet grapes in large, abundant clusters. Black rot resistant, somewhat mildew susceptible. Hardiest seedless red, to -25F.
Product ID: NSGRCAN
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CANADICE GRAPE (Vitis spp.)
GLENORA BLACK SEEDLESS GRAPE (Vitis spp.)
Productive dark blue seedless grape. Produces medium berries in large clusters. It has a delicate sweet flavor. Good disease resistance. Ontario x Russian Seedless.
Product ID: NSGRGLE
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GLENORA BLACK SEEDLESS GRAPE (Vitis spp.)
BLACK MONUKKA GRAPE (Vitis spp.)
Dark fruited, medium sized seedless berries in large clusters. Good flavor and crispness with a thin skin. Best in regions with long, hot dry summers.
Product ID: NSGRBLK
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BLACK MONUKKA GRAPE (Vitis spp.)
LAKEMONT GRAPE (Vitis spp.)
White seedless grape. Wonderful sweet flavor. Large clusters.
Product ID: NSGRLAK
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LAKEMONT GRAPE (Vitis spp.)
VENUS GRAPE (Vitis spp.)
Large blue-black seedless berries are cracking resistant with a muscat flavor. In some locations an occasional seed vestige may be found. Widely adapted. Arkansas origin. Zone 5-8. Photo courtesy of www.nysaes.cornell.edu/hort/faculty/reisch/bulletin/table/
Product ID: NSGRVEN
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VENUS GRAPE (Vitis spp.)
ISLAND BELLE GRAPE (Campbell's Early) (Vitis labrusca)
Large purplish blue grapes in medium large clusters. Tastes like Concord but ripens 2 weeks earlier. Excellent for juice & jelly or fresh eating. Zone 3 or 4-9.
Product ID: NSGRISL
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ISLAND BELLE GRAPE (Campbell's Early) (Vitis labrusca)
CONCORD SEEDED GRAPE (Vitis labrusca)
Classic purple American slipskin grape. For fresh eating, jelly & juice. Needs a long, hot, growing season. Zone 4-9.
Product ID: NSGRSEEDED
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CONCORD SEEDED GRAPE (Vitis labrusca)
MULLER THURGEAU GRAPE (Vitis vinifera)
High quality European white wine grape. Cross between Reisling and Sylvaner. Medium sized, aromatic grapes in medium large clusters, productive. Blooms late, ripens very early. Commercial variety in France, Germany, Switzerland, England and the Pacific NW. The grafted vine is grafted onto Couderc 3305, a rootstock that induces earlier ripening. It also has greater winter hardiness, and resistance to crown gall, nematodes and phylloxera.
Product ID: NSGRMUL
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MULLER THURGEAU GRAPE (Vitis vinifera)
PINOT NOIR NO. 115 GRAPE
Classic red wine grape of Burgundy, France. Does best in Washington, Oregon, Northern California. Pinot Noir #115 is the earliest clone of the Pinot Noir with the potential to ripen in Western Washington.
Product ID: NSGRPIN115
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PINOT NOIR NO. 115 GRAPE
GEWURTZTRAMINER GRAPE (Vitis vinifera)
Pale pink wine grape. Sweet, aromatic spicy flavor. Zone 6-8.
Product ID: NSGRGEW
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GEWURTZTRAMINER GRAPE (Vitis vinifera)
OKANOGAN RIESLING GRAPE (Vitis spp.)
Earlier ripening than white Riesling with greater hardiness and better disease resistance. Very productive of medium large berries in small tight clusters. Used for wine, juice and fresh eating. Canadian selection. Zone 4-9.
Product ID: NSGROKA
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OKANOGAN RIESLING GRAPE (Vitis spp.)
NY47616 GRAPE (Vitis spp.)
Dark blue seedless American type grape with good disease resistance from Geneva, New York. Has a foxy flavor associated with Concord type grapes but is much earlier ripening.
Product ID: NSGRNY47
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NY47616 GRAPE (Vitis spp.)
432 Burnt Ridge Road Onalaska, Washington 98570 Phone: 360.985.2873 Fax: 360.985.0882 mail@burntridgenursery.com
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